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TASTE THE BLOOD OF
DRACULA
TASTE
THE BLOOD OF DRACULA ($20) is certainly one of the more unique and
unusual entries in the Hammer vampire series featuring Christopher Lee as
the infamous Count. Although a direct sequel to DRACULA HAS RISEN FROM
THE GRAVE, TASTE THE BLOOD OF DRACULA relegates the Dracula
character to the background for a good part of the film, thus leaving his
minions to carry out much of the evil legwork for the vampire prince of
darkness. Instead of focusing on Dracula, TASTE THE BLOOD OF DRACULA
starts off by following the exploits of three proper Victorian gentlemen,
who we learn are little more debauched hypocrites- seeking all sorts of
immoral pleasures.
Upon
meeting Lord Courtley (Ralph Bates) in a bordello, the three thrill
seekers are invited to partake in a black mass, and then are given the
opportunity drink Dracula’s reconstituted blood. Sickened at the very
notion of drinking that sanguine cocktail, the three instead beat Lord
Courtley to death, after he tastes the blood of Dracula. Although Dracula
is resurrected through the death of his servant, he swears revenge on the
three gentlemen and uses their children as a means of avenging himself.
The cast of TASTE THE BLOOD OF DRACULA also features Geoffrey Keen,
Gwen Watford, Linda Hayden, Peter Sallis, Anthony Corlan, Isla Blair, John
Carson, Martin Jarvis, Roy Kinnear and Hammer movie fixture Michael
Ripper.
Warner
Home Video has made TASTE THE BLOOD OF DRACULA available on DVD in
a 1.78:1 wide screen presentation that has been enhanced for playback on
16:9 displays. This would appear to be a restored version of TASTE THE
BLOOD OF DRACULA that adds back several minutes of blood, violence,
gore and titillation that was cut from the American theatrical release.
The transfer itself is quite wonderful, appearing sharp and beautifully
defined. Colors are usually vibrant and solidly rendered, giving one a
good idea what an original Technicolor print might have looked like.
Blacks are deep, whites are crisp and contrast is quite pleasing. The film
element used for the transfer is in excellent shape, displaying few signs
of age and little apparent grain. Digital compression artifacts are well
concealed.
The
Dolby Digital monaural soundtrack would appear to have been cleaned up in
the mastering process as most signs of background hiss and surface noise
are absent from this presentation. Dialogue is generally crisp and totally
understandable. There are some limitations in fidelity, but James Bernard’s
score always sounds just fine. No other language tracks have been provided
on the DVD, although English, French and Spanish subtitles have been
included. Music underscores the basic interactive menus, which provide
access to standard scene selection and set up features, as well as a
theatrical trailer for TASTE THE BLOOD OF DRACULA.
TASTE
THE BLOOD OF DRACULA may not be the biggest horror classic in the
Hammer vault, but it is an intriguing entry nonetheless. Warner has done a
fine job with the DVD, not only offering a terrific looking presentation,
but also providing a complete version of the film. If you are a Hammer
fan, then this is a DVD to acquire.
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This DVD review
is brought to you by
THE CINEMA LASER

Taste the Blood of Dracula (1970)
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